I love apple picking in the fall. Sure, you can go to the store and pick up a bag of apples, but there's nothing like spending the day at a farm, in between the trees, looking for the right ones. And then when you get home, thinking, "What in the world am I going to do with all these apples?!" Apple crisp, apple pies, apple dumplings... ok, anything with apples in it! Then when everything is in the oven, there's just enough time to scrapbook the trip to the orchard, right?
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